-
1 steak
steak [stεk]masculine noun* * *stɛknom masculin steakPhrasal Verbs:* * *stɛk nmun steak haché — minced beef Grande-Bretagne ground beef USA
* * *steak nm steak.[stɛk] nom masculin -
2 steak
[ste:k] n; -s, -s; GASTR. steak; ein Steak braten / grillen fry / grill a steak; wie möchten Sie Ihr Steak? how would you like your steak (done)?; Steak Tatar steak tartare* * *das Steaksteak* * *[steːk, ʃteːk]nt -s, -ssteak* * *<-s, -s>[ste:k, ʃte:k]nt steak* * *das; Steaks, Steaks steak* * *…steak n im subst, GASTR1. nach Tier:Rindersteak beef steak;Kalbssteak veal steak;Hirschkalbsteak young venison steak;Lachssteak salmon steak2. nach Schnitt:Hüftsteak fillet steak;Kalbsrückensteak veal loin steak;Zwischenrippensteak cutlet3. nach Zubereitung:Grillsteak grilled steak;Minutensteak minute steak* * *das; Steaks, Steaks steak* * *-s n.steak n. -
3 ...steak
n, im Subst., GASTR.1. nach Tier: Rindersteak beef steak; Kalbssteak veal steak; Hirschkalbsteak young venison steak; Lachssteak salmon steak2. nach Schnitt: Hüftsteak fillet steak; Kalbsrückensteak veal loin steak; Zwischenrippensteak cutlet -
4 steak - bavette
( FRANCE)minute steak; the top or skirt of beef -
5 steak
[steɪk] nouna slice of meat ( usually beef) or fish (often cod) for eg frying or stewing:شَريحَهtwo cod steaks.
-
6 steak haché
-
7 steak haché
-
8 steak - entrecôte
( FRANCE)beef ribsteak; cut from the front ribs and wing-end ribs -
9 steak - filet mignon
( FRANCE)the small choice end of tenderloin of beef (or of veal or pork)Italiano-Inglese Cucina internazionale > steak - filet mignon
-
10 steak and oyster pie
( NEW ZELAND)cubed beef is browned and cooked in a thickened gravy then poured into a prepared piecrust. Fresh shelled oysters are arranged on top then covered with pastry and quickly oven-baked. A great favorite in a country where the more than three million population consume 100,000,000 oysters annually.Italiano-Inglese Cucina internazionale > steak and oyster pie
-
11 steak tartare
( FRANCE)finely ground, raw lean beef mixed with raw egg yolk and garnished with chopped onion, capers and parsley. -
12 говядина для бифштексов
Русско-английский словарь по пищевой промышленности > говядина для бифштексов
-
13 бифштекс
кулинар.
(beef)steak* * *кулинар. (beef)steak* * *beef-steakbeefsteaksteak -
14 рубленый бифштекс
Русско-английский словарь по информационным технологиям > рубленый бифштекс
-
15 karbonadedeig
subst. UK: minced steak, beef mince subst. US: ground beef, ground chuck, ground round, ground steak -
16 говядина для бифштексов
Gastronomy: steak beefУниверсальный русско-английский словарь > говядина для бифштексов
-
17 Beefsteak
Beef·steak <-s, -s> [ʼbi:fste:k, -ʃte:k] ntdeutsches \Beefsteak beefburger -
18 biftek
• beef steak; beefsteak; steak -
19 corte de res
• beef cut• steak -
20 govedina
• beef; beefs; beeves; nears hide; near's hide; neat; steak
См. также в других словарях:
steak beef — говядина для бифштексов beef steak бифштекс beef stew тушеная говядина fresh beef свежая говядина soup beef суповая говядина dried beef сушеная говядина … English-Russian travelling dictionary
beef|steak — «BEEF STAYK», noun. a slice of beef for broiling or frying … Useful english dictionary
beef steak — бифштекс frenched steak бифштекс с насечкой steak beef говядина для бифштексов English steak бифштекс по английски peasant steak бифштекс по деревенски steak frenching насекание бифштексов … English-Russian travelling dictionary
Beef aging — is the process of preparing beef for consumption, mainly by breaking down the connective tissue. Contents 1 Dry aged beef 2 Wet aged beef 3 See also 4 External links … Wikipedia
Steak and kidney pudding — is a dish made by enclosing diced steak and beef, lambs or pigs kidney pieces in gravy in a suet pastry.The pudding is then steamed for many hours until cooked. In making a pie, the steak and kidney is usually pre cooked with chopped onions etc… … Wikipedia
Steak — (st[=a]k), n. [OE. steike, Icel. steik, akin to Icel. steikja to roast, stikna to be roasted or scorched, and E. stick, the steak being broiled on a spit. See {Stick}, v. t.] A slice of beef, broiled, or cut for broiling; also extended to the… … The Collaborative International Dictionary of English
steak — [steık] n [Date: 1400 1500; : Old Norse; Origin: steik] 1.) [U and C] good quality ↑beef, or a large thick piece of any good quality red meat 2.) cod/salmon/tuna etc steak a large thick piece of fish 3.) [U] BrE ↑ … Dictionary of contemporary English
steak and kidney pudding — [steak and kidney pudding] noun [U, C] a traditional British dish made with pieces of beef and ↑kidneys covered in suet pastry (= a mixture of flour and beef fat) and cooked by ↑ … Useful english dictionary
steak — ► NOUN 1) high quality beef from the hindquarters of the animal, cut into thick slices for grilling or frying. 2) a thick slice of other meat or fish. 3) poorer quality beef for braising or stewing. ORIGIN Old Norse … English terms dictionary
steak — [stāk] n. [ME steike < ON steik < base of steikja, to roast on a spit: for IE base see STICK] 1. a slice of meat, esp. beef, or of a large fish, cut thick for broiling or frying 2. ground beef formed into a patty for broiling or frying … English World dictionary
beef steak — variant UK US Main entry: beefsteak … Useful english dictionary